Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, teriyaki beef. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Teriyaki Beef is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Teriyaki Beef is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have teriyaki beef using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Teriyaki Beef:
- Get Beef thin , cut to gm
- Make ready Sunflower oil
- Prepare Onion , thinly sliced
- Get Red pepper , halved , seeded and cut to
- Take pepper Green , halved , seeded and cut to
- Get Spring onion , to garnish
- Take :
- Make ready soy sauce Dark
- Get Rice wine
- Take Caster sugar
- Prepare Salt pepper and , as needed
Instructions to make Teriyaki Beef:
- In a bowl, combine the soy sauce, rice wine, caster sugar, salt and pepper. Toss the beef strips in the marinade and cover and leave in the refrigerator overnight.
- Remove the strips from the marinade and reserve the marinade. Heat the oil in a pan, add onion, red and green pepper and stir fry for about 2 minutes. Remove from the pan and set aside.
- Heat the remaining oil and stir fry the strips for 10 minutes or until just cooked through.
- Return the onion mix to the pan with the reserved marinade and cook for 2 minutes. Garnish with the spring onions before serving.
So that’s going to wrap it up with this exceptional food teriyaki beef recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
