Recipe of Ultimate Beef Gravels and Tofu in Sweet Soy Sauce

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beef gravels and tofu in sweet soy sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beef Gravels and Tofu in Sweet Soy Sauce is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Beef Gravels and Tofu in Sweet Soy Sauce is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have beef gravels and tofu in sweet soy sauce using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Beef Gravels and Tofu in Sweet Soy Sauce:

1. Make ready 10 fried tofus, divide into 4 parts
2. Make ready 200 grams cut and boiled beef gravels / tendons
3. Take 2 garlics, slice thinly
4. Make ready 3 green chillies, slice at an angle
5. Take Oil for frying
6. Get Some salt
7. Get Some pepper
8. Make ready Some sweet soy sauce
9. Prepare as needed Water

Steps to make Beef Gravels and Tofu in Sweet Soy Sauce:

1. Add the oil in a frying pan.
2. Add the garlics and stir until fragrant.
3. Add the water and let it simmer.
4. Add the tendons. Simmer them a bit.
5. Then add the tofus and green chillies. Stir to mix.
6. Add the seasonings. Stir to combine.
7. Do the taste test.
8. Turn off the heat and serve.

So that is going to wrap it up with this special food beef gravels and tofu in sweet soy sauce recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!