How to Make Homemade Beefy lentil and veggie soup

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, beefy lentil and veggie soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Beefy lentil and veggie soup is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Beefy lentil and veggie soup is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have beefy lentil and veggie soup using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Beefy lentil and veggie soup:

1. Get lb. ground beef
2. Take dry green lentils, sorted and rinsed
3. Make ready onion diced
4. Take garlic cloves minced
5. Make ready red potatoes diced
6. Prepare carrots peeled and diced
7. Make ready celery stalk diced
8. Make ready petite diced tomatoes
9. Get 8 oz. cans tomato sauce
10. Take beef boulion cube
11. Make ready tomato boulion cube
12. Take of worchesire sauce
13. Make ready dried oregano to taste
14. Get season salt to taste
15. Prepare ground black pepper to taste
16. Prepare water
17. Make ready sugar
18. Prepare olive oil

Instructions to make Beefy lentil and veggie soup:

1. Saute onion and garlic in a little olive oil just until onions are translucent. Add meat, worchesire, season salt, and pepper. Cook until meat is done then drain. Wipe excess oil from pot then put meat.mixture back in.
2. Add lentils, potatoes, carrots, celery, tomatoes, tomato sauce, bullion cubes oregano, sugar, and water.
3. Stir everything until mixed well and bring to a boil. Cut heat down, cover and simmer until all veggies are tender. Serve and enjoy!!

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