Simple Way to Prepare Speedy Beef Stroganoff

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, beef stroganoff. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Beef Stroganoff is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Beef Stroganoff is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have beef stroganoff using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stroganoff:

1. Get Sirlion, cut into strips
2. Take oil
3. Get brandy
4. Make ready butter
5. Make ready onion finely chopped
6. Take chestnut mushrooms, thinly sliced
7. Take paprika
8. Take soured cream
9. Make ready juice of lemon
10. Prepare chopped fresh parsley
11. Prepare Salt & Black Pepper

Steps to make Beef Stroganoff:

1. Season the beef. Heat the oil in a frying pan until very hot. Add the beef strips and fry briskly over a high heat until lightly browned.
2. Pour in the brandy and bubble until the liquid has evaporated. Transfer the beef to a plate.
3. Melt half of the butter in the pan, add the onion and fry for 3 - 4 minutes until soft. Add the remaining butter, the mushrooms and paprika and fry gently for 5 minutes until tender. Remove from pan and transfer to a plate.
4. Pour the soured cream into the pan and heat through. Return the beef, onions and mushrooms to the pan and bring to a simmer. Simmer gently for 5 minutes until thick andcreamy.
5. Add the lemon juice and cook for 1 - 2 minutes. Season and serve sprinkled with chopped fresh parsley

So that’s going to wrap this up with this exceptional food beef stroganoff recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!