10/11/2020 11:02

Step-by-Step Guide to Prepare Award-winning Beef Stroganoff

by Jonathan Shaw

Beef Stroganoff
Beef Stroganoff

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beef stroganoff. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Beef Stroganoff is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Beef Stroganoff is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have beef stroganoff using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef Stroganoff:
  1. Get ground beef
  2. Prepare onion, chopped. About 1 1/2 cups
  3. Prepare butter or margerine
  4. Prepare all purpose flour
  5. Prepare salt
  6. Take black pepper
  7. Make ready garlic, minced
  8. Take condensed cream of mushroom soup
  9. Prepare mushrooms
  10. Make ready sour cream
Instructions to make Beef Stroganoff:
  1. In large skillet, brown ground beef and onion in butter.
  2. Stir in flour, salt, pepper, garlic, and mushrooms. I chop up my mushrooms even smaller than they are before I add them. Cook 5 minutes, stirring constantly.
  3. Stir in soup. Bring to a boil, then turn down and simmer, uncovered, for 10 minutes.
  4. Stir in sour cream. Heat thoroughly.
  5. Serve over wide noodles or rice. We prefer whole wheat wide noodles.

So that is going to wrap it up for this exceptional food beef stroganoff recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


close