Recipe of Homemade Braised Beef and Tortellini in Marsala Cream Sauce

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, braised beef and tortellini in marsala cream sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Braised Beef and Tortellini in Marsala Cream Sauce is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Braised Beef and Tortellini in Marsala Cream Sauce is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have braised beef and tortellini in marsala cream sauce using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Braised Beef and Tortellini in Marsala Cream Sauce:

1. Take Beef Strip loin
2. Make ready vegetable oil
3. Take garlic (minced)
4. Prepare medium onion, chopped
5. Take thyme
6. Prepare dried basil
7. Take flour
8. Take Marsala cooking wine
9. Prepare balsamic vinegar
10. Prepare chicken broth
11. Prepare large tomatoes (seeded and diced)
12. Prepare mushrooms (sliced)
13. Take Italian seasoning
14. Get whipping cream
15. Make ready cheese tortellini

Steps to make Braised Beef and Tortellini in Marsala Cream Sauce:

1. In a non stick skillet. Heat oil in pan. Toss strip loin steaks in Flour and sear on each side.
2. Reduce heat to minimum and add garlic, onion, thyme, and basil. Cook until onions are tender.
3. Add Marsala cooking wine, chicken broth, balsamic vinegar, and Italian seasoning. Cook on minimum covered for 5 hours.
4. Remove steak from pan and set in fridge to cool. This will make slicing easier. Increase temperature of pan to medium, add whipping cream, mushrooms, and tomatoes. Cook until sauce has reduced to half.
5. Meanwhile, after steak has cooled slice into thin strips. Once sauce has reduced, return steak slices to the sauce and increase heat to medium high. At this time cook cheese tortellini as directed on package.
6. Strain tortellini and put back in the pot used to cook it. Now add the sauce and beef mixture to the tortellini and mix. Serve and enjoy.

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