Recipe of Any-night-of-the-week Sticky and sweet beef short ribs (Airfryer)

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sticky and sweet beef short ribs (airfryer). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sticky and sweet beef short ribs (Airfryer) is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Sticky and sweet beef short ribs (Airfryer) is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sticky and sweet beef short ribs (airfryer) using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sticky and sweet beef short ribs (Airfryer):

1. Make ready 800 grams or about 4 short ribs
2. Prepare 1-2 tbsp minced garlic
3. Take 1-2 tbsp grape seed oil or olive oil
4. Prepare 2 tbsp sugar
5. Get 1/2 tsp salt
6. Make ready 2 tbsp oyster sauce
7. Get 1 tsp sesame oil
8. Make ready Air fryer 10 mins Short ribs 2 serving Serve with a side of japnes roce

Instructions to make Sticky and sweet beef short ribs (Airfryer):

1. Prepare short ribs. Clean and dab dry. In a large bowl, mix together the garlic, grape seed oil, sugar, salt, oyster sauce and sesame oil and then place ribs in the mixture and completely coat.
2. At this point, if you are in a rush, you can place the short ribs in the airfryer for 10 mins on 180C degrees. If not, cover the bowl and place in the fridge for an hour or overnight and then cook.
3. Great served with a side of Japanese or soft rice.

So that is going to wrap it up for this special food sticky and sweet beef short ribs (airfryer) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!