11/11/2020 09:55

Recipe of Super Quick Homemade Minced Beef Noodle (in english & bahasa)

by Lizzie Hawkins

Minced Beef Noodle (in english & bahasa)
Minced Beef Noodle (in english & bahasa)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, minced beef noodle (in english & bahasa). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Minced Beef Noodle (in english & bahasa) is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Minced Beef Noodle (in english & bahasa) is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook minced beef noodle (in english & bahasa) using 9 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Minced Beef Noodle (in english & bahasa):
  1. Get egg noodle/mie telor
  2. Take minced beef/daging giling
  3. Prepare candle nut/kemiri
  4. Make ready sliced green onion/irisan daun bawang
  5. Make ready vegetable oil/minyak sayur
  6. Take sugar, salt & pepper/gula, garam & merica
  7. Take water/air
  8. Prepare garlic/bawang putih
  9. Prepare green cabbage/sawi hijau
Steps to make Minced Beef Noodle (in english & bahasa):
  1. Grind sliced garlic and candle nut/Tumbuk irisan bawang putih dan kemiri
  2. Heat oil and put grinded garlic & candle nut/Panaskan minyak dan masukan tumbukan bawang putih & kemiri
  3. Once it smells good, put the minced beef and cook until browned/Setelah harum, masukan daging giling, masak sampai kecokelatan
  4. Add sugar, salt & pepper to taste/Tambahkan gula, garam & merica secukupnya
  5. Put water, wait until boiling/Masukan air, masak sampai mendidih
  6. Put egg noodle, wait until cooked and fluffy/Masukan mie telor, tunggu sampai masak dan mengembang
  7. Lift noodle and drain/Angkat dan tiriskan
  8. Put green cabbage (already cut in 5cm) into the boiling water, wait until wilted, lift and drain/Masukan sawi hijau yang telah dipotong 5 cm ke dalam air rebusan, tunggu sampai layu, angkat dan tiriskan
  9. Lift minced beef and drain/Angkat daging giling dan tiriskan
  10. Divide noodle and green cabbage into 3 bowls, put the cabbage on the side of noodle/Bagi mie dan sawi ke dalam 3 mangkuk, taruh sawi di samping mie dalam mangkuk
  11. Put minced beef and sliced green onion on top of noodle/Taruh daging giling dan irisan daun bawang di atas mie
  12. Put the boiling water (brooth) into small bowl for each bowl of noodle, as a side dish/Taruh air rebusan (kaldu) ke dalam mangkuk kecil untuk tiap-tiap mangkuk mie, sebagai penyerta
  13. Enjoy!/Selamat menikmati!

So that is going to wrap it up with this exceptional food minced beef noodle (in english & bahasa) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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