05/12/2020 15:20

Simple Way to Make Speedy Chinese Beef Steak

by Anne Stone

Chinese Beef Steak
Chinese Beef Steak

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chinese beef steak. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chinese Beef Steak is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Chinese Beef Steak is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have chinese beef steak using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chinese Beef Steak:
  1. Get 1/2 kg beef
  2. Take 1/4 cup oil
  3. Get 5 clove garlic
  4. Get 1 pinch salt
  5. Make ready 2 tsp msg / magic sarap
  6. Make ready 1 cup ketchup
  7. Get 1/2 cup brown sugar
  8. Make ready 1 tbsp paprika / chili powder
  9. Take 2 medium onion
Steps to make Chinese Beef Steak:
  1. slice beef thinly
  2. heat oil in pan and fry garlic
  3. sear beef until almost fried in texture but do not overcook
  4. add salt and msg
  5. mix in the ketchup and sugar, lower down heat
  6. while simmering add in the chili powder
  7. when the sauce is almost dry add the onion rings and slightly cook
  8. take off from heat and serve

So that’s going to wrap this up with this special food chinese beef steak recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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