Easiest Way to Prepare Super Quick Homemade My pressure cooker sponge cake

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my pressure cooker sponge cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My pressure cooker sponge cake is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. My pressure cooker sponge cake is something that I have loved my whole life.

An easy method of preparing spongy & delicious cake without oven. I got many mails about to post cakes made without oven. So i was waiting to try those cakes made without oven. When i was at my mothers home i got a chance to bake this cake.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have my pressure cooker sponge cake using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make My pressure cooker sponge cake:

1. Get 400 g flour
2. Prepare 200 g margarine
3. Make ready 200 g sugar
4. Prepare 4 eggs
5. Get 1 table spoon baking powder
6. Take 2 table spoon strawberry essence
7. Make ready 4 spoons chocolate

Pressure Cooker Rava Cake, Microwave Chocolate Sponge Cake, Eggless Vanilla Sponge Cake in A Microwave are some other cake recipes that you can try without an oven. Pressure Cooker Cake - Yes you heard it right…Don't have an oven but badly want to bake a cake?! Now you don't have any excuses…you can bake a cake in Hi Sharmi, I tried the cake in pressure cooker. Cake shape was fine, but when I cut the cake it is not spongy , it is like alwa consistency.

Instructions to make My pressure cooker sponge cake:

1. Mix you margarine and sugar together in a bowel
2. Sieve you flour and add baking powder.
3. Add you eggs one by one will whipping it
4. Add you essence in paste
5. Add sieved flour and beat and don't over do it.
6. Pre- heat you pressure cooker.
7. Transfer the content into a smaller sufuria which can fit in the pressure cooker.
8. Put 3 stones inside the pressure cooker and then put you small sufuria with content inside the pressure cooker and close it
9. Bake it for 30 min and serve you cake

Now you don't have any excuses…you can bake a cake in Hi Sharmi, I tried the cake in pressure cooker. Cake shape was fine, but when I cut the cake it is not spongy , it is like alwa consistency. We often make cakes in oven and they ofcourse turn good and spongy…but. How to Make Pressure Cooker Eggless Sponge Cake. Cooker should be heated on a high flame in order to maintain a temperature as in a preheated oven.

So that is going to wrap it up for this special food my pressure cooker sponge cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!