15/07/2020 08:26

Recipe of Award-winning Biscuit Cake

by Rhoda Ross

Biscuit Cake
Biscuit Cake

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, biscuit cake. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Biscuit Cake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Biscuit Cake is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have biscuit cake using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Biscuit Cake:
  1. Get biscuits
  2. Prepare milk
  3. Take Eno
  4. Prepare Dry fruits (mixed)
  5. Make ready Hershey chocolate Syrup
Instructions to make Biscuit Cake:
  1. Big one packet of your favourite chocolate biscuit.
  2. Grind it and make a powder - Add milk to make a thick mixture.
  3. Once the mixture is made, add 1 packet of eno to it and mix only in clockwise direction.
  4. After sugar only if you like more sweet flavour.
  5. Place the mixture in a Kadai and cover it. Keep it as such for 15 minutes.
  6. After 15 min check if the cake is properly baked.
  7. Add Hershey Chocolate Syrup to it on the surface of cake and top it with dryfruits all over it.

So that is going to wrap this up with this special food biscuit cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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