Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, moist banana chocolate chip cake. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Moist Banana Chocolate Chip Cake is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Moist Banana Chocolate Chip Cake is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have moist banana chocolate chip cake using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Moist Banana Chocolate Chip Cake:
- Get a
- Prepare 6 medium size mashed banana
- Get b
- Take 2 C flour
- Make ready 1 tsp baking powder
- Get 1 tsp bicarb soda
- Get 1/2 tsp cinnamon powder
- Make ready (Optional)
- Prepare c
- Make ready 180 ml melted butter
- Take d
- Make ready 4 eggs
- Make ready e
- Take 1/2 c dark brown sugar
- Prepare 1/2 c castor sugar
- Get Pinch salt
- Take f
- Prepare Banana essence (optional)
- Take Chocolate chips
Instructions to make Moist Banana Chocolate Chip Cake:
- Prepare A (mashed), B (sift together) & C (melt butter). Set aside.
- Beat Eggs & Castor sugar till light & fluffy. Add C. Keep beating. Add in F, pinch of salt. Keep mixing.
- Next, combine A with the batter. Mix well again. Lastly, add B (sifted flour mixture).
- Bake at 160 c for 45 mins. Adjust your oven accordingly.
So that is going to wrap it up with this exceptional food moist banana chocolate chip cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
