Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, savoury steamed red velvet cake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Savoury Steamed Red Velvet Cake is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Savoury Steamed Red Velvet Cake is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Savoury Steamed Red Velvet Cake:
- Make ready 1 cup sooji
- Get 1/4 cup Curd
- Get as required Water
- Get 1 tsp Fruit salt
- Get to taste Salt
- Make ready 2 Tbsp Beetroot pulp
- Make ready as required Red chilli paste(optional)
- Make ready as required Sesame seed for topping
Instructions to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Add curd and beetroot pulp
- Add water and salt
- Mix them
- Add red chilli paste (optional).
- Add Fruit salt and mix well
- Pour in greased mould and Top it up with sesame seeds
- Steam it for 15 mins
- Serve Hot
So that is going to wrap it up with this exceptional food savoury steamed red velvet cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
