Step-by-Step Guide to Make Speedy Savoury Semolina Cake
by Estelle Knight
Savoury Semolina Cake
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, savoury semolina cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Savoury Semolina Cake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Savoury Semolina Cake is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook savoury semolina cake using 21 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Savoury Semolina Cake:
Make ready Semolina (sooji)
Prepare Curd/ Yogurt
Get Baking powder
Take turmeric
Make ready Chilli powder or as per taste
Prepare Baking soda
Make ready Onion chopped
Take Green Chilli chopped
Take chopped red capsicum
Get French Beans chopped
Take Coriander leaves chopped
Prepare Ginger Garlic paste
Get crushed poppy seeds
Take Black sesame seeds
Make ready White sesame seeds
Prepare Cumin seeds
Get Mustard seeds
Take curry leaves chopped
Get Oil
Prepare water
Prepare Salt
Instructions to make Savoury Semolina Cake:
In a mixing bowl add the curd, baking soda, mix well and keep aside for about 5 mins.
In the curd mixture add the semolina, baking powder, salt as per taste, water and mix well. Keep aside while you make the other ingredients ready.
In a sauce pan heat 1 tbsp of oil. Add the sesame seeds, cumin seeds, mustard seeds, curry leaves and let it crackle. Remove from heat and pour this over the semolina mixture.
Now add the remaining ingredients, mix them well and make a batter.
Preheat oven @180° for 10 mins. Grease a cake pan and keep aside.
Pour the batter into the greased pan and tap the pan for couple of times.
Bake it in the preheated oven for 30-35 mins. A toothpick inserted should come our clean. Mine took exactly 30 mins.
Remove from oven, let it cool down, invert, cut and serve.
So that is going to wrap this up with this exceptional food savoury semolina cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!