Recipe of Super Quick Homemade Brownie/chocolate cake

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, brownie/chocolate cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Brownie/chocolate cake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Brownie/chocolate cake is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have brownie/chocolate cake using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Brownie/chocolate cake:

1. Get 3/4 cup all-purpose flour (maida)
2. Take 1/4 cup coco powder
3. Make ready 1 tsp baking powder(heaped)
4. Make ready 2 tbsp oil
5. Prepare 75 gms butter
6. Take 3/4 cup caster sugar
7. Prepare 1/2 tsp vanilla essence (optional)
8. Take 8 inch square mould

Steps to make Brownie/chocolate cake:

1. Preheat the oven at 180 c for 10 to 15 minutes and grease the mold with butter/ oil and line it with butter paper.
2. Strain the flour, coco powder and baking powder and set a aside.
3. Correct measurements are so necessary in baking that’s why I was giving the brownie recipe details before in my chocolate brownie sizzler recipe.
4. You can make sure all the ingredients in room temperature and correct measurements with spoons and cups. Take bowl add all the ingredients of brownie together.
5. Beat the ingredients together in medium speed for 3 minutes and it will be smoth brownie batter like this way.
6. Pour the mixture in mold and bake it for 30 minutes on 180 c temperature.
7. Now if it’s ready check the brownie with fork and tooth pick it will be clean that means chocolate brownie is ready to eat but before eating cool it for 10 minutes.
8. I can cut in long shape, but you can cut in square shape also.
9. A yummy and gooey soft chocolate brownie/ cake is ready to serve in dessert, drinks with chocolate sauce and ice cream, enjoy it.
10. One thing I can tell you that is,on half the brownie spread Nutella cream mixture cover with second piece of brownie then add cream/ chocolate ganache and cool in fridge for 3 hours it will become death by chocolate 🍰 cake and spread white/ black chocolate curls this cake, I can make this Cadbury cake for my cousins birthday.

So that is going to wrap it up for this special food brownie/chocolate cake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!