Steps to Prepare Ultimate Apple and Raisin Cake

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, apple and raisin cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Apple and Raisin Cake is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Apple and Raisin Cake is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have apple and raisin cake using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Apple and Raisin Cake:

1. Make ready cake butter, cold and in small chunks
2. Get sweet ground cinnamon
3. Take cold whole milk
4. Take apples, cored and diced
5. Prepare raisins
6. Make ready egg, beaten
7. Prepare dark brown sugar
8. Take unrefined sugar
9. Take self-raising flour

Steps to make Apple and Raisin Cake:

1. Heat the oven to 180c. Then grease a spring form tin and line with greaseproof paper. It can just be greased but for ease of removing it I prefer to line it with greaseproof aswell.
2. In a large bowl whisk the flour and cinnamon together. Add the butter and rub with your fingers till its all crumbled. Stir the brown sugar in and then beat in the egg and lastly the milk.
3. Mix in the apples and raisins till combined.
4. Using a spatula transfer the batter to the tin and level the batter out.
5. Sprinkle over the sugar and transfer the tin to the oven. Bake for 30 minutes or until cooked through. Test by poking a skewer into the batter, if the skewer comes out clean, the cake is Cooked.
6. Allow to cool completely in the tin before removing it.

So that’s going to wrap it up with this exceptional food apple and raisin cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!