Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, southern fried cornbread. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Southern Fried Cornbread is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Southern Fried Cornbread is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook southern fried cornbread using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Southern Fried Cornbread:
- Prepare 1 cup maize flour(corn meal)
- Get 3/4 cup wheat/all-purpose flour
- Get 3 tbsp sugar(or more)
- Take 1 tsp baking powder (omit if using self-raising flour)
- Prepare 1 large egg
- Get as needed Buttermilk (Maziwa mala)
- Take Oil for frying
Instructions to make Southern Fried Cornbread:
- Mix your corn flour, wheat flour, baking powder, and sugar in a bowl. Give it a good mix before adding your egg and buttermilk as needed. Your mixture should be moist and not soupy or runny.
- There are two options.. You can add your oil to the batter. Or use it to fry the corn bread while cooking on the pan
- Use a ladder to pour the batter into the pan. Do not stir
- You will the lower side is ready when it starts to bubble. Flip it over so that the other side cooks
- Do so with the rest of the butter. Serve with some tea
So that is going to wrap it up with this exceptional food southern fried cornbread recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
