Steps to Prepare Ultimate Squash Lasagna

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, squash lasagna. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Squash Lasagna is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Squash Lasagna is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook squash lasagna using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Squash Lasagna:

1. Take tomato paste
2. Get roma tomatoes
3. Make ready basil
4. Prepare large purple onion
5. Make ready garlic
6. Make ready ground beef
7. Prepare ground sausage
8. Get zucchini and/or yellow squash
9. Make ready containers of ricotta cheese
10. Prepare mozzarella
11. Make ready Olive oil
12. Prepare Itallian seasoning or equivalent fresh herbs

Steps to make Squash Lasagna:

1. Chop onions, tomatoes, basil, and garlic to desired size. I'm pretty rough with this and call it rustic.
2. Cut squash in rounds with mandolin.
3. Brown Meat in a little olive oil. I like to do this in a cast iron pan. Drain and set aside.
4. Carmelize onions in olive oil and/or meat drippings. I'll usually just toss them in the same cast iron. Then add fresh basil, garlic, and tomatoes. A few minutes later add tomato paste and seasoning.
5. Add in meat and mix together. Remove from heat.
6. Create bottom layer of squash in a casserole pan.
7. Add sauce to casserole pan.
8. Add layer of ricotta cheese to casserole pan.
9. Add top layer of squash in casserole pan.
10. Slice rough rounds of mozzarella for top of casserole pan.
11. Bake in oven for 30-45 mins on 350 until cheese is melted to your preference.
12. Serve!

So that is going to wrap this up for this exceptional food squash lasagna recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!