Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, southern fried cabbage. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Southern Fried Cabbage is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Southern Fried Cabbage is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook southern fried cabbage using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Southern Fried Cabbage:
- Take cabbage
- Get sliced bacon
- Get Italian blend seasoning
- Get salt
- Take dill weed
Steps to make Southern Fried Cabbage:
- Pull leaves of cabbage apart and wash thoroughly. Discard the tough white hard bitter pieces. Tear into bite size pieces, cutting with a knife can lead to brown edges. Dry thoroughly with a towel.
- In a large skillet, fry all the bacon, saving the bacon grease. Let the bacon drain on a wire rack.
- Heat the bacon grease to popping hot but not smoking. Add the cabbage by the handfuls to the grease until complete. Fold over a few times, the reduce heat to saute. Add seasonings. Continue to saute cabbage until softened.
- Cut the bacon into 1 inch squares and toss with sauteed cabbage, and add additional seasoning to taste.
- Serve and enjoy.
So that is going to wrap this up for this special food southern fried cabbage recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
