09/11/2020 06:42

How to Make Award-winning Tuna pasta

by Seth Olson

Tuna pasta
Tuna pasta

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, tuna pasta. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tuna pasta is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Tuna pasta is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have tuna pasta using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tuna pasta:
  1. Make ready Barilla pasta
  2. Prepare tuna drained
  3. Take annalisa peeled tomatoes
  4. Prepare fillets anchovies
  5. Prepare olive oil, extra virgin
  6. Get brown sugar
  7. Make ready sea salt
  8. Take oregano
  9. Get fresh parsely
  10. Prepare black pepper
  11. Prepare black olives diced
  12. Make ready garlic crushed
  13. Get grated Grana Pandana parmesan cheese
Instructions to make Tuna pasta:
  1. Bring to simmer tomato, anchovies,garlic.
  2. Drain tuna using sieve. Add tuna to saucepan and stir for 3 mins
  3. .Add olives and parsley. Add water if dry. Stir fry 3 mins and turn off heat.
  4. Add pasta to boiling water. Add pinch of salt and olive oil to water. Cook for 10 mins and drain. Serve with parmesan cheese.

So that is going to wrap this up for this special food tuna pasta recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


close