Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, roasted poha bhel. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Roasted poha bhel is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Roasted poha bhel is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have roasted poha bhel using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Roasted poha bhel:
- Prepare 2 cups roasted poha
- Get 1 chopped onion
- Prepare 1 chopped tomato
- Get 1 chopped cucumber
- Get 1 chopped green chilli
- Get 1 tsp chat masala
- Get 1 tsp red chilli powder
- Make ready to taste Salt
- Make ready 1 lemon juice
- Prepare 1/2 chopped coriander leaves
- Make ready 1/2 cup mix namkeen
- Prepare 1 tbsp green chutney
- Get 1 tbsp tamarind chutney
- Get 1 tbsp fried peanut
Instructions to make Roasted poha bhel:
- Take a pan add dry roast the poha, roast them on a low flame for about 6 mins. Then let it cool completely. Now chopped all veggies and add in a bowl than add roasted poha, coriander leaves
- Mix bhujia,fried peanut, lemon juice, chat masala, red chilli powder, mix all together. Add green chutney and tamarind chutney, mix it well
- Healthy and yummy poha bhel is ready to serve
So that is going to wrap it up with this special food roasted poha bhel recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
