29/07/2020 10:52

Step-by-Step Guide to Prepare Super Quick Homemade "Perfect Four" Broccoli & Cavatelli

by Eliza Lucas

"Perfect Four" Broccoli & Cavatelli
"Perfect Four" Broccoli & Cavatelli

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, "perfect four" broccoli & cavatelli. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

"Perfect Four" Broccoli & Cavatelli is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. "Perfect Four" Broccoli & Cavatelli is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have "perfect four" broccoli & cavatelli using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make "Perfect Four" Broccoli & Cavatelli:
  1. Make ready one lb bags frozen cavatelli
  2. Make ready olive oil
  3. Prepare butter
  4. Make ready garlic
  5. Take low sodium chicken broth
  6. Take parmesan cheese
  7. Get bag frozen microwavable broccoli, thawed. you can cut it into bite size pieces if desired.
Instructions to make "Perfect Four" Broccoli & Cavatelli:
  1. cook pasta in salted water for minimum cook time, drain
  2. pour oil in skillet over med-hi heat
  3. slowly melt butter in oil, add garlic and saut'e until lightly golden. DO NOT BURN
  4. add broth, stir, and bring to a boil
  5. add broccoli and cover. simmer 6-8 minutes until tender
  6. put pasta in medium bowl, pour in broccoli mix and toss with parmesan.
  7. serve immediately and enjoy!

So that is going to wrap this up with this exceptional food "perfect four" broccoli & cavatelli recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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