Steps to Prepare Ultimate Quinoa Pulao (Presentation inspired by Hawaiian Poke Bowl)

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, quinoa pulao (presentation inspired by hawaiian poke bowl). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Quinoa Pulao (Presentation inspired by Hawaiian Poke Bowl) is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Quinoa Pulao (Presentation inspired by Hawaiian Poke Bowl) is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook quinoa pulao (presentation inspired by hawaiian poke bowl) using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Quinoa Pulao (Presentation inspired by Hawaiian Poke Bowl):

1. Get 1.5 cup Quinoa
2. Prepare 2 tbsp Oil
3. Make ready 1 Bay leaf
4. Make ready 1 inch bit Cinnamon
5. Get 5 Cloves
6. Make ready 2 Cardamom
7. Take 1 Star Anise
8. Make ready 1 tbsp Grated Ginger
9. Make ready 4 Green Chilli (Slit Vertically)
10. Take 1 cup diced Chayote/Chow Chow
11. Prepare 1 cup Cauliflower Florets
12. Get 1/4 cup Mint Leaves
13. Get 2 cup Water
14. Get 1 cup Coconut Milk
15. Make ready 2 tsp Salt
16. Make ready For garnishing
17. Take 5 English Cucumber (Sliced)
18. Get 4 Kiwi (Sliced)
19. Get 2 Yellow Bell Pepper (Julienne)
20. Get 2 Red Bell Pepper (Julienne)

Instructions to make Quinoa Pulao (Presentation inspired by Hawaiian Poke Bowl):

1. Wash the quinoa. Set aside.
2. In a cooker base, heat oil. Saute bay leaf, cinnamon, cloves, star anise and cardamom.
3. Stir in the grated ginger and slit green chilli. Saute.
4. Now add chayote & cauliflower. Cook on high flame with stirring for 3 mins.
5. Add 2 cups water and 1 cup coconut milk.
6. When it comes to a boil, add the washed quinoa.
7. Top with mint leaves. Close with the cooker lid. Cook on lowest flame for 3 to 4 whistles.
8. Scoop out half a cup of Quinoa Pulao into a bowl. Garnish with sliced cucumbers, sliced kiwi, yellow & red bell pepper juliennes. Avocado could be a fine addition if you could get your hands on it.

So that is going to wrap it up with this exceptional food quinoa pulao (presentation inspired by hawaiian poke bowl) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!