How to Prepare Quick Garlic prawn

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, garlic prawn. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Garlic prawn is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Garlic prawn is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have garlic prawn using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Garlic prawn:

1. Prepare 10 big size prawn, peeled and washed
2. Take 2 spoons cornfloor
3. Get 1 spoon pepper powder
4. Make ready 1 egg
5. Make ready 1/2 spoon ajinomotto
6. Take to taste Salt
7. Prepare as needed Refined oil
8. Prepare 4 spoons chopped garlic
9. Take 2 spoon chopped onion
10. Take 1 spoon chopped green chilli
11. Prepare leaves Chopped coriander

Instructions to make Garlic prawn:

1. Marinate the prawns with egg, 1 spoon corn floor, 2 pinches pepper powder, and salt.salt.keep aside for 10 mins
2. In the meantime we make a semi liquid mixture of cornfloor, ajinomotto, pepper and salt.
3. Now fry the prawns in slow flame don't make it brown.
4. Heat a pan. Add chopped garlic, chopped chilli, chopped onion And soute well.well.Now add 2 spoons of oil. Now add fried prawns and chopped capsicum. Saute in high flame. Saute for 2 mins. Now add the cornfloor mixture in it. Continuesly saute. Seemer the stove. Cover for 30 seconds.
5. Now garlic prawn is ready. Garnish with chopped coriander leaves and enjoy the taste.

So that is going to wrap it up with this exceptional food garlic prawn recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!