19/07/2020 16:36

Recipe of Super Quick Homemade Spiralised courgette with baby prawns, roast baby tomatoes and pineapple in chilli pesto

by Isaiah Wheeler

Spiralised courgette with baby prawns, roast baby tomatoes and pineapple in chilli pesto
Spiralised courgette with baby prawns, roast baby tomatoes and pineapple in chilli pesto

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spiralised courgette with baby prawns, roast baby tomatoes and pineapple in chilli pesto. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spiralised courgette with baby prawns, roast baby tomatoes and pineapple in chilli pesto is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Spiralised courgette with baby prawns, roast baby tomatoes and pineapple in chilli pesto is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spiralised courgette with baby prawns, roast baby tomatoes and pineapple in chilli pesto using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Spiralised courgette with baby prawns, roast baby tomatoes and pineapple in chilli pesto:
  1. Prepare spiralised courgette
  2. Get chilli pesto (or any pesto)
  3. Prepare frozen small prawns couple of
  4. Get water
  5. Prepare baby tomatoes
  6. Make ready quarter of a small ripe pineapple
  7. Prepare basil chopped finely
Instructions to make Spiralised courgette with baby prawns, roast baby tomatoes and pineapple in chilli pesto:
  1. Cover a baking tray with foil and spray with oil. Add tomatoes and slices of pineapple. Spray with oil, add salt and pepper to taste. Pop in oven at around 200 degrees centigrade.
  2. While tomatoes and pineapple are cooking, Put the prawns in a large hot frying pan with a little water (however much covers the base of your large pan), some chopped basil and the pesto. Spiralise a couple of courgettes (or cheat and buy pre spiralised). When most of the water has gone and the prawns are cooked add the courgette. Mix thoroughly, hopefully by this time the tomatoes and pineapple look cooked. If so, remove from the oven and add to the mix. It's ready to eat!

So that’s going to wrap it up for this exceptional food spiralised courgette with baby prawns, roast baby tomatoes and pineapple in chilli pesto recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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