Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, diy veggie ramen. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
DIY Veggie Ramen is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. DIY Veggie Ramen is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook diy veggie ramen using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make DIY Veggie Ramen:
- Take egg yolks
- Make ready Flour
- Make ready Salt
- Prepare big Carrot
- Get big Onion
- Get Garlic
- Get Lemon
- Prepare Corn
- Make ready Stock (veggie/chicken/beef)
- Make ready Sesame seeds
- Prepare Chicken flavour powder
- Prepare Curry powder
- Get tomato paste
- Prepare red pepper paste
- Make ready Radish for decoration
Instructions to make DIY Veggie Ramen:
- First, heat water for the noodles while preparing the mixture.. whisk the egg yolks with salt and with a drop of vinegar to avoid egg's odor. And then gradually add the flour while mixing everything together lightly. Keep adding flour until the mixture is gooey.. you're not making a dough but still it shouldn't be very liquid like.
- Empty the mixture in a bag.. cut one tip of the bag and squeeze the noodle mixture in the boiling water.. (this will help making it look like actual bought noodles)… drain after 1-2 mins.. they don't need much time to be done but you can taste to make sure.
- For the stock, sauté vertically chopped onions, carrots and sesame seeds with some olive oil.. add chicken flavour powder (I used Maggi) curry powder, garlic powder, salt and pepper.. then add the corn (it's up to you) garlic paste (3-5 mashed garlic cloves with salt) tomato and red pepper paste and sauté for like 4 mins then add the stock (whatever you like).
- Let it simmer simmer for few minutes, and them pour some of the soup in into a bowl.. add the prepared noodles and then garnish with radish slices, carrot sticks,garlic paste and parsley.
- Enjoy!.. sahha we hanna!
- Ps.. 1)red pepper paste is famous in middle eastern countrie.. i used it to give a color to the stock but it can be substituted by anything or omitted. 2) this meal is about putting what you like altogether 😂 3) raw garlic paste is the key garnish and it enhances the flavour in an unimaginable way.
So that’s going to wrap it up with this special food diy veggie ramen recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
