08/08/2020 18:18

Recipe of Speedy Halal Ramen for my friends

by Kenneth Nunez

Halal Ramen for my friends
Halal Ramen for my friends

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, halal ramen for my friends. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Halal Ramen for my friends is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Halal Ramen for my friends is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have halal ramen for my friends using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Halal Ramen for my friends:
  1. Get spring onion
  2. Prepare vegetable oil
  3. Prepare Soy milk
  4. Get water
  5. Take halal chicken bouillon powder
  6. Make ready soy sauce
  7. Take Pepper
  8. Prepare Ramen noodle
  9. Make ready boiled egg
Steps to make Halal Ramen for my friends:
  1. Cut green part of spring onion
  2. Fry onion with vegetable oil untill brown and smell good.
  3. Drain the oil
  4. Combine soy milk and water and bring to boil. Add chicken bouillon and soy sauce. Pepper to taste.
  5. Put 1/2 tablespoon onion oil.
  6. Boil Ramen noodles and put in Ramen soup.
  7. Cut spring onion white part. And put onion oil and chill powder and a little of soy sauce and mix.
  8. Garnish with boiled egg, spring onion and Chinese bamboo cooked with soy sauce.
  9. Chicken bouillon powder I used
  10. Soy milk

So that is going to wrap this up with this special food halal ramen for my friends recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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