Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mediterranean salmon with lemon & dill 🍋 🌿. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mediterranean Salmon With Lemon & Dill 🍋 🌿 is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Mediterranean Salmon With Lemon & Dill 🍋 🌿 is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook mediterranean salmon with lemon & dill 🍋 🌿 using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mediterranean Salmon With Lemon & Dill 🍋 🌿:
- Take 2 salmon fillets
- Get Zest and juice of 1 lemon
- Prepare 1 tbsp chopped fresh dill
- Prepare 2 tbsp extra virgin olive oil
Instructions to make Mediterranean Salmon With Lemon & Dill 🍋 🌿:
- Mix together the oil, lemon zest and juice and olive oil. Place your salmon fillets skin side up in the marinade and work some of the oil into the sides of the fish. Leave in the fridge for 2 hours.
- Put the salmon fillets into a large square of tin foil and close it up to form a loose but tightly sealed parcel. Bake at 175 C for 15 minutes. Check the fish is cooked and serve!
So that’s going to wrap it up with this exceptional food mediterranean salmon with lemon & dill 🍋 🌿 recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
