Recipe of Perfect Best Onion Gravy EVER

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, best onion gravy ever. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Best Onion Gravy EVER is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Best Onion Gravy EVER is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have best onion gravy ever using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Best Onion Gravy EVER:

1. Prepare Large red onion
2. Get 2 large cloves of garlic
3. Prepare Olive oil
4. Take 3 sprigs thyme
5. Get 2 bay leaves
6. Take Just under 1/3 bottle of white wine
7. Make ready Beef stock pot (or veggie alt)
8. Get 1 tsp English mustard
9. Take 3 tablespoons Worcester sauce
10. Prepare 1 tablespoon balsamic vinegar/glaze
11. Take Salt and Pepper
12. Make ready 2 tablespoons beef gravy granules (or veggie alt)
13. Take Hot water

Instructions to make Best Onion Gravy EVER:

1. Pan fry a sliced large red onion (white is also fine if you don't have a white one) and two large, roughly chopped garlic cloves in 3 tablespoons of olive oil for 3-5 mins until translucent
2. Add a few sprigs of thyme, two bay leaves and a large glug of white wine and reduce (this will take 5ish mins)
3. Season with salt and pepper and add the stock pot, mustard, balsamic glaze/balsamic vinegar, and a good lashing of Worcester sauce and cook for five mins allowing to simmer away
4. Add two tablespoons of gravy granules and a cup of hot water
5. Simmer for five mins until at your desired thickness (just add more water to loosen if required)

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