Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, potato fritters. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Potato Fritters is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Potato Fritters is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have potato fritters using 8 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Potato Fritters:
- Take small potatoes
- Get gram flour (besan)
- Take turmeric powder
- Get cumin powder
- Prepare baking soda
- Get Salt as per taste
- Take water
- Get Oil for deep frying
Instructions to make Potato Fritters:
- Ingredients
- Wash and cut the potatoes into roundels. (Peel and cut if wanted)
- In a bowl, add all the other ingredients except oil and mix into a thick batter.
- Heat oil in a wok for deep frying
- Dip the potato roundels in the batter so that it’s coated evenly
- Slowly put it into the oil. Please be careful as the oil gets really hot.
- Let it get fried for about 4 minutes (2 minutes on each side) till golden brown
- Drain the oil and let the fritters rest on a tissue paper to soak up the oil
- Goes perfectly well with milk tea(chai) and is perfect on a rainy or snowy day
- Can be dipped in ketchup and eaten or can be stuffed into bread and eaten
- Enjoy 😉👍🏻
So that’s going to wrap it up for this exceptional food potato fritters recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
