Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spicy potato vada. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Spicy Potato Vada is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Spicy Potato Vada is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy potato vada using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Potato Vada:
- Get 5/6 Potato
- Get 2 ,onions -
- Make ready 1 pinch,hing pich
- Get 1/2 tsp,red chilli powder -
- Take 1 tsp, Jeera
- Prepare 1 tsp chat masala or lemon,
- Prepare tsp Salt -1
- Make ready 1 ,green chilli
- Make ready 1 tsp, Garam masala -
- Take 1/5 cup besan
- Take pinch,baking soda -
- Take 1 cup Water
Steps to make Spicy Potato Vada:
- Boil potato peel and mash them,heat a kadahi add jeera hing now add potatoes add salt spices lemon o chat masala
- Mix them saute them now in another take besan add water slowly add ajwain little bit salt mix it well
- Batter should b in medium consistency not very thick not very thin now make potato balls dip balls in besan paste and deep fry all the potato balls and enjoy these batata vada with a hot piping of tea
- Note Not too much watery consistency batter should b not very thin or not very thick
So that’s going to wrap this up for this exceptional food spicy potato vada recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
