Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, parmesan crusted steak. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Parmesan crusted steak is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Parmesan crusted steak is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook parmesan crusted steak using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Parmesan crusted steak:
- Prepare ribeye (any steak is fine)
- Make ready olive oil
- Take butter
- Make ready bread crumbs
- Make ready fresh garlic, chopped
- Make ready grated parmesan cheese
- Take fresh chopped parsely
- Get dijon mustard
Steps to make Parmesan crusted steak:
- turn broiler on
- combine bread crumbs, Parmesan, garlic and parsley in small bowl
- Heat heavy bottomed skillet to med high
- add oil, let oil heat up for 2 minutes
- add butter.
- Once butter starts to brown, add steak. Leave the steak alone for 3 minutes, flip, and for the love of god don't flip it again for 3 more minutes.
- remove steak and cover one side with mustard.
- smother that beautiful steak (mustard side) with the breadcrumb/Parmesan mixture. pat it down nice and firm
- slide it into the broiler for a couple minutes. or until nice and brown
- take it out and LET IT REST!! Give it 3 minutes. Now you can eat.
So that is going to wrap it up with this exceptional food parmesan crusted steak recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
