Simple Way to Prepare Super Quick Homemade Easy Mini Pear Pies

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy mini pear pies. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Mini Pear Pies is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Easy Mini Pear Pies is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook easy mini pear pies using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy Mini Pear Pies:

1. Get 1 packages refridgerated biscuits (7.5 oz)
2. Make ready 1 medium pear, chopped
3. Get 1 tsp butter
4. Make ready 1/2 tsp vanilla
5. Take 1/2 tsp lemon zest
6. Prepare 1/4 tsp nutmeg
7. Make ready 1/2 tsp cinnamon
8. Prepare 1 tsp cornstarch
9. Take 1 large egg, beaten with a splash of water
10. Prepare 1 tsp sugar
11. Make ready 4 tbsp powdered sugar
12. Prepare 1/2 tsp lemon zest

Steps to make Easy Mini Pear Pies:

1. Preheat oven to 350°F.
2. Melt butter in small saucepan or skillet.
3. Add pear, vanilla, nutmeg, cinnamon, corn starch and lemon zest. Simmer over medium heat until thickened. Remove from heat and cool slightly.
4. Roll out each biscuit into about a 3 inch round. Place 1 reason of pear mixture on each round.
5. Fold over dough and crimp edges with a fork.
6. Place on a cookie sheet sprayed with cooking spray. Prick each pie with a knife to allow for steam to escape during cooking process.
7. Brush egg wash over each pie and sprinkle with sugar.
8. Bake 8-10 minutes or until golden brown.
9. Mix powdered sugar, zest and a splash of water to form glaze. Drizzle over each pie. Serve warm.

So that’s going to wrap it up with this exceptional food easy mini pear pies recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!