How to Make Any-night-of-the-week My Little party Sausage & Chorizo Tomato Bake. 😉

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, my little party sausage & chorizo tomato bake. 😉. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

My Little party Sausage & Chorizo Tomato Bake. 😉 is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. My Little party Sausage & Chorizo Tomato Bake. 😉 is something that I’ve loved my entire life.

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To begin with this recipe, we must prepare a few components. You can have my little party sausage & chorizo tomato bake. 😉 using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Little party Sausage & Chorizo Tomato Bake. 😉:

1. Take 1 put Party sausages
2. Prepare 3 Garlic Cloves
3. Get 1 Dried veg stock cube
4. Make ready 1 tsp chilli dicedk
5. Prepare 4 tbls Chorizo chopped
6. Get 1/4 Chopped Onion
7. Take 1 Can Beans
8. Take 1 tbls BBQ sauce
9. Take 2 chopped Sweet peppers two colours
10. Take 1 cup Tomatoes in tomato sauce
11. Prepare 1 tbls Peri peril medium hot
12. Get 1 chopped fresh
13. Take 1 tbls Sour cream for the finish

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Instructions to make My Little party Sausage & Chorizo Tomato Bake. 😉:

1. Grill the party sausages until browned all over. Then add olive oil to the frying pan and fry onions for 1 minute and the crushed Garlic. Add Mexican herbs. Mix in.
2. Add the chorizo, chilli and sausage then mix in. Next add tomatoes in tomato sauce.
3. Next add the sausages and add the black cracked pepper
4. Add Beans simmer for 10 minutes next add lemon and herb peri peri mix all in and the dried veg stock.
5. Pour in 4 bowls and serve over pasta. With a tbls Sour cram

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So that is going to wrap it up with this special food my little party sausage & chorizo tomato bake. 😉 recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!