Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, arrabiatta pasta(vegan pasta). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Arrabiatta pasta(Vegan Pasta) is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Arrabiatta pasta(Vegan Pasta) is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook arrabiatta pasta(vegan pasta) using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Arrabiatta pasta(Vegan Pasta):
- Prepare 2 Cup pasta of your choice (vegan or gluten-free)
- Take 1 tbsp Oil
- Prepare 1 tbsp Garlic
- Make ready 1 cup Onions
- Get 1 tbsp basil
- Make ready 1 tbsp spicy italian herb mix
- Prepare 1 cup Tomato sauce
- Prepare 4-5 cherry Tomatoes
- Take 1 Cup Water
- Prepare 1 teaspoon Sabji Masala
Steps to make Arrabiatta pasta(Vegan Pasta):
- Heat oil in a pan. Add oil, garlic, and onion. Cook until onions are translucent and garlic is fragrant for a couple minutes.
- Add diced tomatoes tomato sauce, basil and spicy Italian herb mix. Add in the pasta and water. Stir to combine and make sure pasta is submerged in liquid.
- Cook for for 5-8 minutes. Cover it with lid.
- Keep Stirring if required. Once done Switch off the heat.
- Serve with dip or sauce of your choice.
So that’s going to wrap it up for this special food arrabiatta pasta(vegan pasta) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
