Easiest Way to Make Any-night-of-the-week Flat beans and potato curry

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, flat beans and potato curry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Learn how to make flat beans and potatoes mustard curry [Besara in Odiya]. This is one of the Famous Recipes in Odisha. It tastes delicious as it is made using mustard paste and mustard oil. You can have this curry with rice or chapati or roti.

Flat beans and potato curry is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Flat beans and potato curry is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have flat beans and potato curry using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Flat beans and potato curry:

1. Prepare flat beans/same
2. Get green peas
3. Take long beans/barbatti
4. Take potatoes
5. Make ready onion
6. Get tomato
7. Make ready garlic cloves
8. Make ready green chillies
9. Prepare Salt
10. Take turmeric powder
11. Take red chilli powder
12. Make ready cumin powder
13. Make ready black pepper powder
14. Take coriander powder
15. Make ready coriander leaves
16. Get refined oil
17. Prepare Methi(fenugreek) seeds

The beans can be added fresh or frozen. Those kinds of curries totally have their place and I make them when I have more time, but sometimes simplicity is key. That's where this Super Simple Green Bean & Potato Curry with no. This curry is tasty to eat and very simple to make.

Instructions to make Flat beans and potato curry:

1. Grind onion, tomato, green chillies and garlic to a fine paste.
2. Wash and clean all the veggies and cut into small pieces
3. Heat 1/2tbsp oil in a kadhai and add all the veggies and saute for 4-5mins. Take it out in a bowl and keep.aside
4. Heat 2tbsp oil and add methi seeds to it. Let it splutter then add ground paste to it, salt and all the dry powder spices. Cook on medium flame till oil leaves sides.
5. Then add sauteed vegetables to it and mix well. Then add 2 cups water to it. Mix and cover the lid and cook till the veggies are tender.
6. Garnish with chopped coriander leaves. Serve hot with roti or rice

That's where this Super Simple Green Bean & Potato Curry with no. This curry is tasty to eat and very simple to make. This is a Spicy Curry Of French Beans With Potato. I love to cook this just very often as it is very simple , Delicious and easy to cook. You can also just steam it, boil it, add in soups etc, and even you can make beans without Curry.

So that is going to wrap this up for this special food flat beans and potato curry recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!