Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, leftovers festive pie š š„§. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Leftovers festive pie š š„§ is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Leftovers festive pie š š„§ is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook leftovers festive pie š š„§ using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Leftovers festive pie š š„§:
- Take Leftover meats
- Prepare Leftover roast vegetable
- Get Leftover cranberry sauce, horseradish and cauliflower cheese
- Prepare ready made puffy pastry
- Take egg (for egg wash)
Instructions to make Leftovers festive pie š š„§:
- Cut up all the leftover Christmas food you have and mix them in a mixing bowl.
- Lay your ready made puff pastry and cut to fit your baking tray, and another one to fit the top, lay at the bottom of the tray. Add al your meat in and top with cranberry sauce, horseradish and cauliflower cheese.
- Use another round piece of puff pastry and lat it on top of the meat. Use your fork and press up around the edge all around the pie (I use small shape cutters to decorate and cut up small shapes before lay on the meat)
- Egg wash the top puff pastry and bake in the oven on 200āc for 45 mins
- Serve with gravy
So that is going to wrap it up for this special food leftovers festive pie š š„§ recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
