Recipe of Speedy Lilhpster's Vegan Feta Cream Sauce Pasta

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, lilhpster's vegan feta cream sauce pasta. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lilhpster's Vegan Feta Cream Sauce Pasta is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Lilhpster's Vegan Feta Cream Sauce Pasta is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have lilhpster's vegan feta cream sauce pasta using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lilhpster's Vegan Feta Cream Sauce Pasta:

1. Prepare broccoli florets
2. Take halved cherry tomatoes
3. Make ready sliced mushrooms
4. Take olive oil
5. Get minced garlic
6. Get vegetable broth
7. Get onion powder
8. Prepare Rotini pasta
9. Take Go Veggie dairy free cream cheese
10. Make ready Go Veggie vegan mozzarella shreds

Instructions to make Lilhpster's Vegan Feta Cream Sauce Pasta:

1. Warm the oil in a skillet over medium heat.
2. Add the broccoli, tomatoes, mushrooms, and garlic and sautee for 3-4 minutes over medium-high heat.
3. Turn the heat up to high and add the broth, onion powder, and the pasta. Bring it to a boil and let it simmer for 15 minutes or until the pasta is soft, stirring it occasionally.
4. Take it off the heat and stir in the cream cheese. Let it sit for 5 minutes while the sauce thickens.
5. Sprinkle the mozzarella crumbles over the top to taste…And enjoy! Watch my vegan life at YouTube.com/lilhpster

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