19/07/2020 03:25

Steps to Prepare Quick fruit salsa with baked cinnamon chips

by Verna Perry

fruit salsa with baked cinnamon chips
fruit salsa with baked cinnamon chips

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fruit salsa with baked cinnamon chips. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Fruit Salsa recipe is a sweet salsa made from diced fruit and served with cinnamon chips. This appetizer will be a hit at your baby shower or any get together. Repeat with any remaining tortilla wedges. Sweet Fruit Salsa is one of our favorite things to eat with Baked Cinnamon Chips.

fruit salsa with baked cinnamon chips is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. fruit salsa with baked cinnamon chips is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have fruit salsa with baked cinnamon chips using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make fruit salsa with baked cinnamon chips:
  1. Take for the fruit salsa
  2. Get Kiwis peeled and diced
  3. Get raspberries
  4. Prepare of strawberries diced
  5. Take white sugar
  6. Get brown sugar
  7. Make ready apples peeled cord and diced. Place diced apples in bowl and squirt lemon juice on them to keep from turning brown
  8. Prepare Cinnamon chips
  9. Take flour tortillas
  10. Take melted butter
  11. Take cinnamon sugar 1 cup white sugar 2 tablespoons cinnamon

I was worried since the fruit was out of season, but it turned out great! I also made a whole tortilla into a bowl, I baked it in a round dish and then served the salsa in that surrounded by the chips. This Strawberry and Pineapple Salsa is so easy and delicious! I used just the two fruits but you can definitely use mango, kiwi, or peaches as additional.

Instructions to make fruit salsa with baked cinnamon chips:
  1. mixed fruit white sugar brown sugar and fruit preserves. cover and chill in the fridge at least 15 minutes well the oven preheat to 350.
  2. code 1 side of each flour tortilla with melted butter. sprinkle tortillas with desired amount of cinnamon sugar, cut into wedges and arrange in a single layer on a large baking sheet
  3. bake in the preheated oven 8 to 10 minutes. allow to cool 15 minutes serve with chilled fruit mixture

This Strawberry and Pineapple Salsa is so easy and delicious! I used just the two fruits but you can definitely use mango, kiwi, or peaches as additional. Fruit Salsa with Baked Cinnamon Sugar Chips. This post may contain affiliate links. I've always been a big fan of baked or fried sugar and cinnamon chips (I make these baked ones all the time), but I've actually never paired them with fruit salsa until now.

So that’s going to wrap this up with this exceptional food fruit salsa with baked cinnamon chips recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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