Easiest Way to Prepare Homemade Sweet & Spicey Chorizo and Apple Topping

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sweet & spicey chorizo and apple topping. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sweet & Spicey Chorizo and Apple Topping is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Sweet & Spicey Chorizo and Apple Topping is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have sweet & spicey chorizo and apple topping using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sweet & Spicey Chorizo and Apple Topping:

1. Get Slice around 20 slices of a Chorizo sausage
2. Get 1 cup boiling water
3. Get 2 Apples boiled and mushed up
4. Make ready 2 tbls Runny Honey
5. Get 2 more tbls Honey
6. Take 4 tbls hot water

Steps to make Sweet & Spicey Chorizo and Apple Topping:

1. Boil the slices of chorizo in the boiling water for about 30 mins to strain off most of the spice. Then chop it up as small as you can.
2. Peel and chop apples and boil them in a 3 tbls water with 2 tbls sugar until its mushy.
3. Add the chorizo to the Apple mix. You could put them in a blenda for a little bit to cut up and be more of a mushed up texture.
4. Add a little honey to the mix stir in and add a bowl.and add a spoonful with Gammon,Bacon,add on toast.
5. Add 4 tbls hot water before blending
6. Boiled apple mix it in
7. Add the 2 tbls honey to the mix.
8. Stir in and serve when ready.

So that’s going to wrap it up for this exceptional food sweet & spicey chorizo and apple topping recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!