22/11/2020 05:44

Recipe of Quick Festive Mince Pie Baked Proats

by Nettie George

Festive Mince Pie Baked Proats
Festive Mince Pie Baked Proats

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, festive mince pie baked proats. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Festive Mince Pie Baked Proats is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Festive Mince Pie Baked Proats is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have festive mince pie baked proats using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Festive Mince Pie Baked Proats:
  1. Make ready 30 g oats,
  2. Prepare 25 g cinnamon danish protein whey (or vanilla + 1tsp cinnamon)
  3. Make ready 80 g Christmas mincemeat,
  4. Get 1/2 tsp baking powder,
  5. Prepare 1 medium egg,
  6. Get 1 tbsp unsweetened almond milk,
  7. Prepare Spray cooking oil such as Frylight
  8. Make ready To top:
  9. Make ready 1 dusting icing sugar,
  10. Get 1 dollop of brandy cream
  11. Get Equipment:
  12. Make ready 1 6" cast iron skillet or small baking dish
Steps to make Festive Mince Pie Baked Proats:
  1. Preheat your oven to 180 (fan). In a bowl add the oats, baking powder and whey and stir together.
  2. Crack in the egg and add the milk. Stir well until a thick batter is created with no dry lumps remaining. Spray oil over the skillet until coated.
  3. Spoon in half the batter, spreading it out evenly and up to all edges. Then, spoon the mincemeat over the top leaving a 1 inch gap around the edges. Add the other half of the oat mixture on top, spreading it out until no mincemeat is showing.
  4. Bake for 8-10 minutes until risen and springy to the touch. Leave to cool for 1-2 minutes, dust with icing sugar and add a dollop of brandy cream. Enjoy whilst warm and cakey! :)

So that is going to wrap this up with this special food festive mince pie baked proats recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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