09/07/2020 15:28

Recipe of Speedy Baked Orzo Pasta

by Jason Mack

Baked Orzo Pasta
Baked Orzo Pasta

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, baked orzo pasta. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Orzo Pasta is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Baked Orzo Pasta is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked orzo pasta using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked Orzo Pasta:
  1. Make ready uncooked orzo pasta
  2. Get garlic powder
  3. Take onion powder
  4. Take salt or to taste
  5. Make ready butter
  6. Take For the meat sauce
  7. Take chicken breast
  8. Make ready Chicken ham cut into small pieces
  9. Prepare big carrot cut into small cubes
  10. Get cellery cut into small cubes
  11. Get Button mushroom, cut into small cubes
  12. Prepare minced garlic
  13. Make ready big yellow onion, diced
  14. Prepare cooking cream
  15. Get chicken stock (200ml)
  16. Prepare Salt, pepper
  17. Get plain flour and 1 big egg
  18. Get For cheese topping
  19. Prepare pizza plus cheese
  20. Prepare Dried parsley
Instructions to make Baked Orzo Pasta:
  1. Cook the orzo pasta as per package instruction. Not too soft please. Season with garlic powder, onion powder and salt. Add 1.5 tbsp of butter. Set aside.
  2. Cut chicken breast into bite size, marinate with 1 tsp of salt and black pepper for 15 minutes
  3. Heat up oil or butter in a pan, saute the garlic and minced onion until fragrant. Add the chicken, cook until no longer pink, add carrot and celery, cook until softened. Lastly add mushroom. Once the vegatables are cooked, add in a package of cooking cream and chicken stock. Gentle simmer for few minutes. Season with salt and black pepper. Mix in a tablespoon of plain flour, and continue cooking until the sauce is thicken slightly.
  4. Off the heat, let it coola bit and then add one egg. Mix well. Add in the cooked orzo pasta. Mix well and transfer the pasta and sauce to the baking pan
  5. Sprinkle cheese, cheese and more cheese
  6. Baked 190 degree celcius for 15-20 minutes until the cheese melts

So that is going to wrap this up with this exceptional food baked orzo pasta recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


close