How to Prepare Award-winning Hawaiian Baked Beans

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, hawaiian baked beans. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Hawaiian Baked Beans is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Hawaiian Baked Beans is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook hawaiian baked beans using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Hawaiian Baked Beans:

1. Get 2 cans (15 oz.) great northern beans
2. Take 4 oz. crushed pineapple, in 100% juice & undrained
3. Take 4 oz. pineapple tidbits, in 100% juice & undrained
4. Get 4 oz. ham steak, cubed (or other cooked ham)
5. Take 1/2 small yellow onion, diced
6. Take 1/2 cup brown sugar
7. Prepare 1/2 cup ketchup
8. Make ready 1/4 cup your favorite bbq sauce
9. Get 1 tbsp. apple cider vinegar
10. Get 1 tbsp. dijon mustard
11. Get 1 tbsp. cornstarch
12. Get 2 cloves garlic, minced
13. Take 1 tsp. sriracha
14. Prepare 1/4 tsp. liquid smoke
15. Make ready 1/4 tsp. each salt, pepper, ground ginger

Instructions to make Hawaiian Baked Beans:

1. Preheat oven to 375°F. Grease an 8x8" baking pan and set aside. Drain both of the cans of beans in a colander and rinse them thoroughly with cold water.
2. In a large bowl, whisk together the brown sugar, ketchup, apple cider vinegar, mustard, garlic, onion, sriracha, liquid smoke, cornstarch and seasonings. Then stir in the crushed pineapple and it's juices, the pineapple tidbits and it's juices and the diced ham steak. Stir in the beans until it's all incorporated.
3. Pour the bean mixture into the prepared pan and cover with foil. Bake in the oven for 25 minutes. Then uncover and bake an additional 30 minutes. Once its done, remove it from the oven and let it sit to thicken for 5-10 minutes, then serve.

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