30/10/2020 19:05

Recipe of Award-winning Stir fried Pork with spring onions and sugar snaps

by Georgie White

Stir fried Pork with spring onions and sugar snaps
Stir fried Pork with spring onions and sugar snaps

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, stir fried pork with spring onions and sugar snaps. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Stir fried Pork with spring onions and sugar snaps is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Stir fried Pork with spring onions and sugar snaps is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook stir fried pork with spring onions and sugar snaps using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stir fried Pork with spring onions and sugar snaps:
  1. Prepare rapeseed oil (or other oil suitable for medium-high temp)
  2. Get pork tenderloin - sliced into thin strips
  3. Make ready sugar snap peas
  4. Get spring onions - cut about 5cm diagonally
  5. Prepare sweetcorn
  6. Take red pepper - sliced
  7. Prepare light soy sauce (use Tamari for gluten-free)
  8. Make ready Shaoxing rice wine
  9. Prepare sesame oil
  10. Make ready cornflour
Steps to make Stir fried Pork with spring onions and sugar snaps:
  1. Combine soy sauce, Shaoxing rice wine and soy sauce in a bowl or dish and add the cornflour. Add the sliced pork, making sure it's coated in marinade. Leave for 15 mins.
  2. After 15 mins, heat the oil in a wok or large frying pan. Remove the pork from the marinade and add to the other pan. Stir fry for about 3-5 mins (make sure it's cooked).
  3. Remove pork with slotted spoon and onto a plate. Add all vegetables to the pan and stir fry for about 4-5 mins or until spring onions wilt. I usually add the remaining marinade in now too.
  4. Add pork back into pan and stir fry for another 2 mins.
  5. Serve with rice or noodles.

So that is going to wrap this up with this special food stir fried pork with spring onions and sugar snaps recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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