Simple Way to Prepare Any-night-of-the-week Simple Tomato pulao

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, simple tomato pulao. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Deepa Khurana channel Ghar ka khana makes Vegetarian, NON-vegetarian , Chinese ,Sweets, and all Indian recipes that are easy to cook and good to eat. Hello friends, Welcome to Lakshmi Vanta Illu "To inspire chef inside you" Today in our channel we are going to prepare Simple Tomato Pulao. Tomato peas pulao recipe with step by step pictures. An easy and tasty recipe with tips and tricks to get perfect grains of pulao.

Simple Tomato pulao is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Simple Tomato pulao is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook simple tomato pulao using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Simple Tomato pulao:

1. Prepare 1 cup basmati rice
2. Prepare 1 big onion chopped
3. Get 3 medium size tomatoes
4. Prepare 2 green chillies, slit
5. Prepare Few Mint and coriander leaves
6. Get 1 1/2-2 cups Coconut milk
7. Prepare Few Cumin seeds
8. Prepare as required Whole spices
9. Get 1 tbsp Chilli powder
10. Make ready 1 1/2-2 tbsp Coriander powder
11. Take 1 tbsp Ginger garlic paste
12. Make ready 3 tbsp Oil

You can pair it up with a simple raita/pachadi or just. This Tomato pulao is a Karnataka style recipe with tomatoes and rice cooked in a melange of Tomato pulao is liked by people of all ages. You could make the same in a pressure cooker as well to. Tomato Pulao: -Tomato pulao is delicious one pot meal perfect for lunch. -Here tomatoes and onions blended with spices mixed in rice gives nice flavour.

Instructions to make Simple Tomato pulao:

1. Chop the onions and tomatoes of your desired size. Soak the basmati rice in water for about 20 mins.
2. Take ½ cup of grated coconut and add 2 cardamoms & water grind it and extract the milk. The should not be thick. Thin milk is enough.
3. Now take a pressure cooker add the oil. Add cumin seeds and the add whole spices.
4. After that add mint leaves in the oil and add onions chopped, Ginger garlic paste and green chilli.
5. Once it's partially cooked, add the tomatoes and add the enough salt and turmeric powder.
6. Once this is cooked, add the masala powders given and let it come together as a mushy texture.
7. Now add the coconut milk and once it's comes to boil add the soaked rice and then pressure cook it.
8. Serve it with curd or onion raita.

You could make the same in a pressure cooker as well to. Tomato Pulao: -Tomato pulao is delicious one pot meal perfect for lunch. -Here tomatoes and onions blended with spices mixed in rice gives nice flavour. Tomato rice or pulao has a South Indian flair as I have used samber powder in this recipe. This flavor combined with tomato and rice taste great! This dish will also make a nice lunch box meal.

So that is going to wrap this up with this exceptional food simple tomato pulao recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!