13/11/2020 03:25

How to Make Super Quick Homemade Lebanese Style Green Peas with Tomato Sauce (Bazalla)

by Ricky Rivera

Lebanese Style Green Peas with Tomato Sauce (Bazalla)
Lebanese Style Green Peas with Tomato Sauce (Bazalla)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, lebanese style green peas with tomato sauce (bazalla). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lebanese Style Green Peas with Tomato Sauce (Bazalla) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Lebanese Style Green Peas with Tomato Sauce (Bazalla) is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have lebanese style green peas with tomato sauce (bazalla) using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lebanese Style Green Peas with Tomato Sauce (Bazalla):
  1. Take green peas (frozen one is easier to use)
  2. Get carrots
  3. Get brown onion
  4. Make ready garlic cloves
  5. Make ready mince beef
  6. Get tomato paste (or 5 tomatoes, juice them with a blender)
  7. Prepare water
  8. Prepare salt
  9. Get chopped coriander
  10. Get cooking oil
Steps to make Lebanese Style Green Peas with Tomato Sauce (Bazalla):
  1. Cut up the carrots, chop brown onion and garlics.
  2. Pre-heat saute pan with 3 tbsp of cooking oil, add chopped brown onion, stir it until it turns a bit golden, add mince beef, stir it and wait until the beef cooks well.
  3. Pre-heat 3 other tbsp of cooking oil in a big pot, add garlic and chopped coriander, stir until it turns a bit golden, add coked mince beef, carrots, and green peas, mix well.
  4. Add water, tomato paste or tomato juice, and salt, mix well, wait until the water reduces.
  5. (If you use dry peas, soak them with hot water over night and boil them until they are soft, but it doesnt apply for the frozen ones)
  6. Enjoy with rice or bread.

So that is going to wrap it up with this special food lebanese style green peas with tomato sauce (bazalla) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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