Recipe of Super Quick Homemade Baked Goat Brie in Spicy Garlic Tomato Sauce

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked goat brie in spicy garlic tomato sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked Goat Brie in Spicy Garlic Tomato Sauce is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Baked Goat Brie in Spicy Garlic Tomato Sauce is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have baked goat brie in spicy garlic tomato sauce using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Baked Goat Brie in Spicy Garlic Tomato Sauce:

1. Take garlic cloves, minced
2. Take olive oil
3. Prepare can crushed tomatoes
4. Make ready can diced fire roasted tomatoes
5. Take Italian seasoning
6. Take sea salt
7. Prepare Black pepper
8. Take crushed red pepper flakes
9. Prepare anchovy paste
10. Make ready capers
11. Get goat cheese brie
12. Take Crackers or crostini

Steps to make Baked Goat Brie in Spicy Garlic Tomato Sauce:

1. In sauce pan over medium high heat, add oil and minced garlic. Sauté for 1 minute.
2. Add in the crushed and diced tomatoes. Stir to combine.
3. Add in the spices. Stir to combine.
4. Add anchovies and stir to combine.
5. Add in Capers. Stir to combine. Reduce heat and simmer for about 20 minutes.
6. Heat oven to 350. Place brie in center of baking dish. Pour tomato sauce around. Bake for 25-30 minutes or until the brie is soft and melted inside.
7. Enjoy!

So that’s going to wrap this up for this special food baked goat brie in spicy garlic tomato sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!