Recipe of Award-winning Five-Spice Tofu Stir-Fry

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, five-spice tofu stir-fry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Five-Spice Tofu Stir-Fry is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Five-Spice Tofu Stir-Fry is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook five-spice tofu stir-fry using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Five-Spice Tofu Stir-Fry:

1. Take vegetable broth
2. Take vegetarian oyster sauce
3. Take cornstarch
4. Prepare sodium-reduced soy sauce
5. Prepare packed brown sugar
6. Take medium-firm tofu, drained
7. Prepare Five-Spice powder
8. Make ready vegetable oil
9. Get garlic, thinly sliced
10. Take hot pepper flakes
11. Get bok choy, chopped
12. Make ready shiitake mushrooms, stemmed and halved

Steps to make Five-Spice Tofu Stir-Fry:

1. whisk together broth, oyster sauce, cornstarch, soy sauce, sugar, and 1/2 cup water.
2. cut tofu into 1-inch cubes; gently toss with five-spice powder. In wok or skillet, heat half of the oil over medium-high heat; stir-fry tofu until golden, about four minutes. Transfer to paper towel-lined plate.
3. heat remaining oil over medium-high heat; stir-fry garlic and hot pepper flakes for about 30 seconds. add bok choy and mushrooms; stir-fry for 3 minutes.
4. stir in tofu and broth mixture; bring to boil. reduce heat and simmer, covered, until sauce is thickened and vegetables are softened, about 3 minutes.

So that is going to wrap it up with this special food five-spice tofu stir-fry recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!