Recipe of Ultimate Ginisang Tahong/ Stir Fried Mussels

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, ginisang tahong/ stir fried mussels. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Ginisang Tahong/ Stir Fried Mussels is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Ginisang Tahong/ Stir Fried Mussels is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook ginisang tahong/ stir fried mussels using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ginisang Tahong/ Stir Fried Mussels:

1. Get 1 tbsp olive oil
2. Get 1 tbsp minced garlic
3. Get 1/3 cup sliced onion
4. Make ready 2 kg or 4.4 lbs of cleaned fresh mussels
5. Take 1 Roma tomato sliced thinly
6. Take 1 tsp ground black pepper
7. Make ready 1 tsp salt
8. Make ready 1/3 cup julienned ginger
9. Take 2 tbsp. Fish Sauce
10. Get 2 cups water
11. Prepare 2 cups spinach (optional)

Instructions to make Ginisang Tahong/ Stir Fried Mussels:

1. On a preheated pan, drizzle 1 tbsp Olive oil and sauté 1 tbsp. minced garlic (do not roast, just soften). Add in onions and sauté until translucent.
2. Add tomato and ginger until softened.
3. Pour in cleaned mussels and mix with the sautéed ingredients. Let it bring to a boil until some of the mussels open.
4. Add 2 cups of water, fish sauce, salt and black pepper. Bring to a boil and mix again to distribute flavor.
5. Simmer for 5 mins. Add in spinach and simmer for 1-2 minutes until cooked.
6. Serve hot and enjoy.

So that’s going to wrap it up for this exceptional food ginisang tahong/ stir fried mussels recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!