Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, three ingredient tomato sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Three ingredient Tomato Sauce is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Three ingredient Tomato Sauce is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have three ingredient tomato sauce using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Three ingredient Tomato Sauce:
- Take tomatoes, in addition to their juices (ex: a 28-ounce can of San Marzano whole peeled tomatoes – I like diced though)
- Prepare onion, peeled and cut in half
- Make ready butter
- Get salt (optional)
Instructions to make Three ingredient Tomato Sauce:
- Combine the tomatoes, their juices, the butter and the onion halves in a saucepan. (Add a pinch or two of salt, if using.)
- Place over medium heat and bring to a simmer. Cook, uncovered, for about 45 minutes. Stir occasionally, mashing any large pieces of tomato with a spoon. Add salt as needed.
- Discard the onion before tossing the sauce with pasta. This recipe makes enough sauce for a pound of pasta.
So that’s going to wrap it up with this exceptional food three ingredient tomato sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
